Sunday, 29 June 2014

Spicy Potatoes with Onions and Tomatoes Recipe


A dish that'll surely impress with all its flavours, whether it's for your family, friends or just yourself! :) It doesn't take so long time to make, tastes absolutely delicious and its not expensive either. It goes very well with other main dishes like rice





Ingredients:

4-5 boiled potatos (not boiled to the point where they are too soft and breaks easily)
2 onions
2 tomatoes
4 cloves of garlic
Salt and pepper
½ tsp paprika
½ tsp curry
1 tsp oregano 
cumin seeds (optional)
butter/oil for the pan

Instructions:


Let the butter melt/pour oil into a pan.

Chop the onions, and put them into the pan.

Chop the cloves of garlic and the potatoes. Put them into the pan when the onions have gotten a nice golden color.

Add salt, pepper and the rest of the spices (and other spices if you want).
Wait a few minutes, but still keep an eye on it, so it doesn't burn

Slice the potatoes, so your "potato rings" are about one cm thick. Add it to the pan and carefully mix it all together.
Wait a few minutes, and then turn off the heat. 

Serve with tatziki, just yoghurt, pesto or anything that you like :)

Done. Easy right? 



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